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A beautiful new edition of the beloved cookbook capturing the spirit of Julia Child's debut TV show, which made her a star and is ...
From James Beard Book Award finalist Rebekah Peppler: The definitive guide to the food, drink, and lifestyle of southeastern France, featuring 100 recipes that reflect ...
Celebrated food writer Ginette Mathiot, author of Je sais cuisiner (the best-selling home-cooking book in France for over 90 years), taught three generations of French ...
The legendary cookbook that inspired Julie and Julia
'This isn't just any cookery book. It is Mastering the Art of French Cooking, first published ...
A sumptuous French cookbook that immerses readers in the incomparable cuisine of the Perigord region, by the bestselling author of the beloved Dordogne Mysteries series ...
The legendary cookbook that inspired JULIE AND JULIA -- volume 2
Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy ...
Legendary chef Paul Bocuse described this essential guide as "an invaluable kitchen companion" for novice and established cooks.
Traditional French cuisine can seem daunting, but ...
Designed with beginners in mind, the 100 recipes included in this book showcase the variety of France's culinary delights: this includes everything from classic ...
This cookbook provides a comprehensive collection of the very best recipes from the home kitchens of France, with 200 dishes for every occasion. Rustic regional ...
'Brilliant reading, enthralling and exciting, as well as great cookery. The ultimate book in every way' Gary Rhodes, The Times
French Provincial Cooking - first published ...
A joyful, comprehensive, energetically illustrated love letter to the culinary treasure that is Paris, from the bestselling author of Let's Eat France!
Paris is ...
A collection of stories, 75 recipes, and vibrant photography depicting the best round-up from Paris's culinary scene.
"This book embodies the culinary soul of ...
From the author of the widely acclaimed Heat - a hilarious and highly obsessive account of the author's adventures in the world of French haute ...
'Daniel Galmiche creates easy, modern food that is full of flavour and character.' Heston Blumenthal
What it is that we love so much about food ...
Mastering the Art of French Cooking meets Dinner: Changing the Game in a beautifully photographed, fresh approach to French cooking and gathering, with 125 simple ...